Where to eat at jewel changi airport? No matter if you’re a regular or returning local, you shouldn’t miss the drooling offers at Jewel. If you don’t know yet, this is located at Changi Airport. In terms of food, expect that the place and its stalls won’t disappoint you.
As a guide, we’ll walk you through what to eat at Jewel in Changi Airport in the following sections. Expect a long line of Singaporean food with unique twists and recipes.
Fried Yong Tau Fu
One of the most popular stalls that you should visit is Fu Lin in Five Spice. This offers fried yong tau fu drowning in a unique recipe of meaty sauce. It goes well with both rice and noodles because of its potent taste.
If you like foods that are leaning on to the salty side, then this is definitely worth trying.
Bak Chor Mee
If you’re craving for Bak Chor Mee, you should head to Guan’s Mee Pok. This is also in Five Spice.
Here, you will get more than just a simple Bak Chor Mee. It comes with a flavorful fish maw which contributes to the dish’s distinct taste. Its mild spicy taste just makes the food more interesting.
Mapo Tofu
In Chen’s Mapo Tofu, still in Five Spice, you will get a Singapore-style mapo tofu. Its large serving assures a meaty and savory meal. Instead of the usual high level of sweetness, the stall tones it down a bit. Hence, you can expect to enjoy the dish better without the fed-up feeling.
Chilli Ban Mee
Five Spice’s KL Damansara offers an authentic and traditional style of chilli Ban Mee. With the Ban Mee’s soft and slightly sweet taste combined with a touch of spice, it definitely earned a rank in one of the crowd’s favorites in Jewel.
Here, you can ask for different levels of spice. Getting a Level 2 is a good way to get the full experience.
Seafood Mee Sua
Still in Five Spice, the next on our list is Fu Xing Treasures’ Seafood Mee Sua. Its hot and thick broth is a nice stomach warmer for cold seasons. Its taste is a combination of sweet, sour, and spicy, which gives a distinct aftertaste in the mouth.
White Chrysanthemum Ice Cream
If you want a simple yet tasty way to end the day, you should check out Bird Spice’s White Chrysanthemum Ice Cream. It gives a sweet and refreshing floral flavor which is very different from regular ones. Moreover, its cone has fragrant thymes, which just add to the desert’s overall tastiness.
Summary
By now, you should have an idea of what to eat at Jewel in Changi Airport. You can explore ad eat in the stalls alone, or bring a companion. Either way, you will surely go home with a full and satisfied stomach. You should also consider making a bucket list out of the dishes above.